How to clean a refrigerator with 6 easy steps

Cleaning your refrigerator might not be the most enjoyable task, but it’s essential for maintaining a healthy kitchen environment. Regular cleaning helps prevent unpleasant odors, keeps food fresh, and extends the life of your appliance. Here’s a simple and easy guide to help you clean your refrigerator in just six easy steps.

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Step 1

Gather Your Supplies

Before you start, gather all the supplies you’ll need. You’ll need:

  • Warm water
  • Mild dish soap or baking soda
  • Sponge or soft cloth
  • Old toothbrush
  • Paper towels or a clean, dry cloth
  • Trash bags

Having everything ready will make the cleaning process more efficient.

Step 2

Empty the Refrigerator

Let’s begin by clearing the fridge completely. First, pack the unhygienic goods with ice packs in a cooler to remain fresh while cleaning. Look for dividers in meat or clear other food items already drained. It makes sense to remove these times, as space can be made for the new items. This is exactly when the clutter can be cut down, and the fridge has room for other items in the future.

Empty the Refrigerator

Step 3

Pull Out Racks and Drawers

As soon as the refrigerator is cleaned, removable drawers and racks must also be removed. Check the manufacturer’s instructions for most shelving and drawers; most are fine to be put in the dishwasher. When washing them, soak them in warm, soapy water if you need to loosen any food debris that may be stuck firmly. Scrubbing them with baking soda and water should suffice in most cases.

Step 4

Clean the Interior

Clean the Interior

After removing shelves and drawers, it’s time to clean the interior. Make use of a sponge or a cloth dipped in hot water and those dishes soap to wipe clean the surfaces such as walls, ceiling, and door seals. When areas are tiny, an old toothbrush is handy to scrub at the spot full of stubborn dirt. Remember the contact areas, which are supposed to have sharp edges, as this is where dirt collects easily.

Step 5

Rinse and Dry

Rinse of any soapy water. A necessary action is to take a clean sponge or cloth with plain water that goes over all surfaces once more. You should rinse the most interior parts and wipe dry with dainty paper towels or clean cloths to minimize the moisture that encourages mold and mildew growth.

Step 6

Reassemble and Restock

When all the surfaces are wiped clean and dry, the shelves and drawers may be posted back in their places. Now, let us proceed to the next step: restocking all the items in your refrigerator. Be systematic as you return the items, sorting out all items, e.g., meats, dairy items, vegetables, etc., for more accessible future searching. Smaller items can be stored in clear bins or containers to avoid disarray.

Reassemble and Restock

Bonus Tips

Tip no. 1

Cleaning the refrigerator every 3–6 months may be the best course of action to prevent it from being overloaded with items and keep them fresh.

Tip no 2.

Balance the smells by putting an open box of baking soda in the fridge.

Tip 3.

Ensure that the refrigerator is up to the standard temperature after cleaning.

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